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Weddings


Radnor Valley has a long-standing tradition of the finest services and facilities in the area. We are one of the Main Line’s premier Country Clubs offering fine cuisine and first class service in an elegant setting. Our professional staff will be happy to meet with you and assist you in planning your special event.

Click the image to the right to download a copy of one of our packages.
 


Floor Plans

Ballroom Dimensions:

Click to enlarge.






Ballroom: 61' x 70'

Dance Floor in Ballroom: 30' x 40'

Floor to Ceiling in Ballroom: 11’

Floor to Soffit: 9'

Chandelier to the Floor in the Ballroom: 8'

Loggia: 56' x 9' + 54' x 10'

Floor to Ceiling: 11'

Floor to Soffit: 9'
 


Available Rooms

Ball Room

Our spacious ballroom can accommodate up to 300 guests. Overlooking the patio and golf course, the ballroom offers spectacular views combined with stellar service. Buffet or seated menu options are available.

Radnor Room

The perfect spot for cocktails, this traditional room has a classic wooden bar, ample seating, a fireplace and access to our flagstone terrace. The Radnor Room also serves as the ideal location for more intimate gatherings.

Clubhouse Lobby

Elegant and refined, the two level Lobby serves as the point of entry to private events. It is also a superb greeting area before entering either the Villanova Room or Radnor Room.

Terrace

With views of the Clubhouse, verandah and pool, the terrace at Radnor Valley Country Club offers the perfect backdrop for wedding ceremonies and seasonal parties and cocktail receptions.

Wayne Room

Located on the second level of the Clubhouse, the Wayne Room comfortably accommodates 30 - 40 guests. An exceptional location for business meetings and smaller gatherings.

Ardmore Room

Adjacent to the Wayne Room, the Ardmore Room accommodates 20 - 30 guests. A fireplace adds to the ambiance.

Bridal Suite

A sophisticated room with fireplace for the bridal party to prepare, freshen-up and relax
 

For More Information:

Chuck Miller
Banquets & Catering Director
610-688-9450
Ext. 130